Xmas Festive Menu

Starters

Freshly Poached Salmon, Prawn & Egg Salad
Chilled Melon & Fruit Platter with a Winter Berry Coulis
Creamed Garlic Mushrooms
Chef’s Homemade Cream of Winter Vegetable Soup


Main Course

Festive Roast Turkey Breast with Chipolata Sausage,
Savoury Stuffing & Cranberry Sauce

Traditional Roast Beef
with Yorkshire Pudding

Roast Loin of Pork
with Apple Sauce

Salmon Elizabeth
Poached Salmon Steak in a prawn & white wine sauce

Mixed Vegetable Stroganoff
with White & Brown Wild Rice

Oven Baked Mixed Vegetable Lasagne Verde

Main Courses include baby roast & new potatoes with a medley of
fresh seasonal vegetables


Desserts

Christmas Plum Pudding with Brandy Sauce

Profiteroles with Chocolate Sauce

Chocolate Fudge Cake with Fresh Dairy Cream

Fresh Fruit Salad

Traditional Fruit Cheesecake