Party Menu (Fri &Sat)

The price of the main course includes starter & dessert
(Served at all times, except during December)

Tomato and Mozzarella Salad
A typical Italian Salad dressed with fresh Basil & Pesto Oil

Chef ’s Homemade Pate & Toast
Le Bistro recipe served with an Orange & Grand Marnier Coulis

Chilled Melon
Melon with Orange, Grapes & Fruit Coulis

Scottish Salmon and Prawn Salad
Poached Salmon, Prawns & Egg Mayonnaise with Salad

Thai Fishcake
A breaded Fishcake, sautéed in butter with a Spicy Chilli Sauce

Calamari
Deep Fried Squid served with Garlic Mayonnaise & Lemon

Prawn Cocktail
Norwegian Prawns on a bed of crisp Lettuce with Marie Rose sauce

Cremed Garlic Mushrooms
Mushrooms dressed with a Creamy Garlic Sauce

Barbecue Spare Ribs
Tasty Pork Ribs with a Barbecue Sauce

Yorkshire Pudding & Onion Gravy
Our own recipe, served with a Rich Onion Gravy

Potato Skins
Crispy Skins with Melted Cheese & Sour Cream Dip

Homemade Soup de Jour’
Please ask for Today’s Recipe

Roast of the Day £20.00
Chef’s daily choice of Roast Meat

Fillet of Salmon Elizabeth £20.00
Scottish Salmon Steak with a Prawn & White Wine sauce

Peppered Chicken £20.00
A plump Chicken Breast with a creamy Brandy & Peppercorn sauce

Chicken A La Crème £20.00
Breast of Chicken with Onions, Mushrooms & Tomatoes in a White Wine & Cream Sauce

Roast Chicken and Bacon £20.00
Half Chicken, oven roasted with Bacon & Savoury Stuffing

Roast Duck Breast £20.00
Duck Breast served with a choice of Orange or Creamy Peppercorn Sauce

Fillet of Pork A La Crème £20.00
Medallions of Pork Fillet sautéed with Onions, Mushrooms & Tomatoes, in a White Wine & Cream Sauce

Grilled Lamb Cutlets £20.00
Three tender Cutlets sliced from best end of Lamb & grilled to your taste

Oriental Chicken and Beef Stirfry with Rice £20.00
Strips of Chicken & Sirloin Stirfried with Peppers in an Oriental Sauce

Beef Stroganoff £20.00
Slices of Fillet Steak pan-fried with Mushrooms, Onions, Red Wine, Paprika & Cream. Flambéed with Brandy

Home-made Lasagne £20.00
Layers of Verde Pasta, ground Beef & Tomatoes with Béchamel Sauce & Cheese

Home-made Vegetable Curry £20.00
A mild curry of fresh Vegetables with Rice

Vegetable Penne Pasta £20.00
Roasted Mediterranean Vegetables served with Tomato Sauce and Pasta Quills

Vegetable Stroganoff £20.00
Fresh Vegetables cooked in a Brandy & Cream Sauce with Rice

Pork 'au Moutard' £20.00
Pork Fillet with a Creamy Corse Grain Mustard & Cider Sauce

Fresh Fruit Salad
Traditional Cheesecake
Real Dairy Ice Cream
Profiteroles with Chocolate Sauce
Chocolate Fudge Cake

Freshly Brewed Coffee - £1.30

Saturday evening sittings are 7.30pm or 9.30pm for 10.00pm
The 7.30pm sitting may be asked to vacate their tables for 9.15pm
Disco with our resident DJ held on Saturdays until late.
Please note that individual’s payments cannot be taken from large parties.
May we take this opportunity to thank you for your valued custom.
We hope that you have an enjoyable evening with us

Why not try one of our Tuesday or Thursday Party Nights?

A Special Set Price Three Course Menu and Dancing 'til late
Tuesday, Wednesday & Thursday £14.00

Eat, Drink and then Dance the night away at Le Bistro. The 'Premier Night Out' in the area.

Party Menu not served during December

- Suitable for Vegetarians